The Gallery Restaurant re-opens Friday April 8th

Mar 25

The Gallery Restaurant re-opens to all on Friday April 8th - click here to book.

Serving small sharing plates bursting with bold flavours and made using local ingredients. Some firm favourites so far are the North African influenced, lamb rump with chermoula, deep fried Iberico ham croquetas with a melt in your mouth filling, and sweetheart cabbage cooked on the charcoal grill. A Montparnasse favourite, a 24hour pork belly with celeriac puree and pistachio dukkah, with soft flesh and crispy skin, is also proving to be a very popular dish.

Opening Times:
Friday: 12:00 - 14:30 & 18:30 - 21:00
Saturday: 12:00 - 14:30 & 18:30 - 21:00
Sunday: 12:00 - 15:00